The Future of Dryland Cereals and Legumes in South Asia and Sub-Saharan Africa: Climate resilient crops for food security

Biophysical and economic implications for agriculture of +1.5° and +2.0°C global warming using AgMIP Coordinated Global and Regional Assessments

This study presents results of the Agricultural Model Intercomparison and Improvement Project (AgMIP) Coordinated Global and Regional Assessments (CGRA) of +1.5° and +2.0°C global warming above pre-industrial conditions. This first CGRA application provides multi-discipline, multi-scale, and multi-model perspectives to elucidate major challenges for the agricultural sector caused by direct biophysical…

Disability-adjusted life years due to chronic and hidden hunger under food system evolution with climate change and adaptation to 2050

Climate change presents an increasing challenge for food-nutrition security. Nutrition metrics calculated from quantitative food system projections can help focus policy actions.To estimate future chronic and hidden hunger disability-adjusted life years (DALYs)—due to protein-energy undernutrition and micronutrient deficiencies, respectively—using food systems projections to evaluate the potential impact of climate change…

Modeling impacts of faster productivity growth to inform the CGIAR initiative on Crops to End Hunger

In 2017–2018, a group of international development funding agencies launched the Crops to End Hunger initiative to modernize public plant breeding in lower-income countries. To inform that initiative, USAID asked the International Food Policy Research Institute and the United States Department of Agriculture’s Economic Research Service to estimate the impacts…

Climate Change and hunger: Estimating costs of adaptation in the agrifood system

Metrics, models and foresight for European sustainable food and nutrition security: The vision of the SUSFANS project

This paper defines the research agenda of the SUSFANS project. It aims to contribute to balanced and encompassing views on how to strengthen food and nutrition security outcomes in the EU and how to improve the performance of the food system in the EU from the perspective of social, environmental…

Global drivers of food system (un)sustainability: A multi-country correlation analysis

At present, our ability to comprehend the dynamics of food systems and the consequences of their rapid ‘transformations’ is limited. In this paper, we propose to address this gap by exploring the interactions between the sustainability of food systems and a set of key drivers at the global scale. For…

Prospects and challenges of fish for food security in Africa

Fish contribute to Africa’s food and nutrition security, but future directions for the fish sector remain uncertain. Using a structural foresight modeling approach, this paper examines past, present, and future trends of fish supply and demand in Africa to highlight challenges and prospects of the fish sector’s contribution to food…