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Income, consumer preferences, and the future of livestock-derived food demand
In recent decades there has been a sustained and substantial shift in human diets across the globe towards including more livestock-derived foods. Continuing debates scrutinize how these dietary shifts affect human health, the natural environment, and livelihoods. However, amidst these debates there remain unanswered questions about how demand for livestock-derived…
Disability-adjusted life years due to chronic and hidden hunger under food system evolution with climate change and adaptation to 2050
Climate change presents an increasing challenge for food-nutrition security. Nutrition metrics calculated from quantitative food system projections can help focus policy actions.To estimate future chronic and hidden hunger disability-adjusted life years (DALYs)—due to protein-energy undernutrition and micronutrient deficiencies, respectively—using food systems projections to evaluate the potential impact of climate change…
Bioeconomic modelling of alternative forms of hedgerow intercropping in the Philipines uplands using SCUAF
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Assessing the quality of permanent sample plot databases for growth modelling in forest plantations
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Modelling to explore land use patterns at the forest edge: feasibility of a static spatial model
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What future for the tropical moist forest 25 years hence?
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