Latest Posts
Climate change impacts and adaptation options for water and food in Pakistan: scenario analysis using an integrated global water and food projections model
Posted by on 2021-12-23
Climate change is expected to considerably affect the water resources in the Indus River basin in Pakistan and thus agricultural production in the country. This article reports an analysis of the impacts of various climate scenarios on both water resources and food production out to 2050. While changes in water…
Livestock Futures to 2020: How Will They Shape Food, Environmental, Health, and Global Security?
Posted by on 2021-12-23
Livestock production is one of the main human activities. As incomes grow in middle and even low income countries, demand for livestock products is booming, with important benefits and risks for food security, human welfare, and global security. Positively, livestock are sources of income, savings, food, fuel, and transport for…
Popular
The Future of Wood: A renewable resource overlooked in the search for sustainability?
Posted by Margarita Ramirez on 2021-12-20
The Future of Animal Source Food: Rising demands in Africa
Posted by Margarita Ramirez on 2021-12-20
CGIAR Foresight Report Working Papers
Posted by Keith Wiebe on 2022-03-08
Global Food Security Special Issue on Foresight
Posted by Margarita Ramirez on 2021-12-21
The Future of Dryland Cereals and Legumes in South Asia and Sub-Saharan Africa: Climate resilient crops for food security
Posted by Margarita Ramirez on 2022-03-10
The Future of Wheat: Could climate-resilience genes be the key to safeguarding the world’s most cultivated crop?
Posted by Margarita Ramirez on 2022-01-27
Beans, Beans, and the power of Genes
Posted by Foresight on 2022-01-24
The Future of Sustainable Development and Agrobiodiversity: Essential for people and the planet
Posted by Margarita Ramirez on 2021-12-20
The Future of Cereals in Subsaharan Africa: Making more, better through sustainable intensification
Posted by Margarita Ramirez on 2021-12-20